Distance: 54.42 miles
Time: 5:13
Elevation Gain: 3,502 feet

Fjistero Fjordcamping had been an ideal spot to spend the night. The reception building had a seating area that was left open all night, so we plugged in a few electrical devices overnight. It was very satisfying to start the day with a full power bank for once.
I had started to consider the fact, that if I wanted to get to the Lofoten Islands in time to do the final 400 miles (including ferries) to Tromso, I would really only have two more cycling days to finish the stage to Bodø, and there were still 400 km to go. It was time for another short cut. Having discovered that Norled had operated the fast passenger ferry from Bergen to Selje, and also the one from Kristiansund to Trondheim, I wondered if there was something similar servicing the major northern port of Bodø, from where I would be taking the ferry to the Lofoten Islands.
A quick search suggested that a company called Reis Nordland operated a ferry that started in Sandnessjøen, at 6:25, each morning, and 5 hours later arrived into Bodø, and it was 200 km away, perhaps I had a solution, all I had to do was get to Sandnessjøen.

We rolled along the edge of the fjord, before starting to climb gradually inland. The elevation profile showed a climb to start the day so we were happy when we arrived in Kolvereid and the climbing hadn’t been too severe.
After picking up some supplies for the day, at the Remo 1000 supermarket, we set off again, waving to the German woman from the day before as she turned into the supermarket car park, she must’ve been pushing hard with her laden steed.

Turning back onto the main road, we realised that climb one was just beginning as we climbed steeply away from the town.
We rolled past the glistening blue waters of Storvatnet lake on silky smooth tarmac, heat radiating from the surface, whispy white clouds on a bright azure sky.

Soon, we were undulating along the side of Årsetfjordan, the way seldom staying flat for long. Towards the northern end of the fjord the road finally dropped to its banks and it looked like an ideal place to stop for lunch.

Hugo had bought a block of Norwegian Brunost brown cheese to have for lunch, ‘that is no good’, he exlaimed! Well, according to the lady on the train from Oslo to Bergen, you’re meant to have it with strawberry jam and waffles, I pointed out. Apparently, he preferred the Beaufort cheese made in his home region of France.

Beyond the fjord, a small rise revealed a trio of impressive mountains, the tallest, sitting at 1058 m was Heilhornet, and I was busy admiring the view when Hugo pointed out that the road ran along its flank, half way up. I didn’t want to know how we got up there, but I was sure we’d find out…

After a steep climb under a hot sun, we stopped at a gushing waterfall to replenish our water supplies, before plummeting down the other side, then through a pair of tunnels, along to the end of the road at Holm.
After only a few minutes waiting for the ferry to Vennesund, it wasn’t long before we reached the other side, and after that we pedalled another 5 miles, under a clouded sky, to a natural beauty spot, Hopen lake, a part fresh, part salt-water lake, with a beautifully renovated historic pier, and a handy space-age toilet block with a supercharged, but freezing, external shower.


































